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Sunday, December 02, 2012
Triple Cheese Carbonara
Another pasta recipe I'm sure everyone will love. This is what i cooked for breakfast today. As i have said on my earlier post, pasta dishes are my specialty. To start of, this pasta treat will not just satisfy your hunger but will give you the extra boost you need for a busy Sunday morning. I called it triple cheese carbonara as I have used three kinds of cheese. Cream cheese as a base sauce and cheddar and parmesan as a topping, that is why it will give you extra boost. ^_^
Here are the ingredients: Cream cheese, Parmesan cheese, cheddar cheese, pasta, cream, pasta cooked as per packaging instruction, five Italian spices, holiday ham, kernel corn, mushroom, garlic powder, onion powder, and salt and pepper.
Instructions: Cook pasta as per packaging instructions, saute holiday ham, kernel corns and mushroom in olive oil. Add garlic powder, onion powder, five italian spice and salt and pepper. Add cream of corn, all purpose cream, and cream cheese ( preferably Philadelphia cream cheese 1/4 block) mix until thicken. Once ham is cooked, mix with the pasta, garnish with cheddar and parmesan cheese. Add basil as a garnishing. Serve.
I hope you guys try and enjoy this recipe, you can remove the cream cheese on a sauce if your worried about fat or if you don't have it. ^_^
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